Goal 2 - Zero hunger

XLSX version (XLSX, 17.4 KB)

Goal 2 - End hunger, achieve food security and improved nutrition and promote sustainable agriculture

2.1 By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.1.1 Prevalence of undernourishment Exploring data sources
2.1.2.PR Prevalence of moderate or severe household food insecurityFootnote 1 2 sub-indicators
2.1.2.PR.a Food insecurity, moderate
 Number of persons in households, 12 years and over 2017-2018
  • Males: 765,588
  • Females: 1,012,403
 2011-2012
  • Males: 716,566
  • Females: 880,923
 Statistics Canada Canadian Community Health SurveyFootnote 4 Report (Statistics Canada) - Health Fact Sheet: Food insecurity 2017/2018
2.1.2.PR.b Food insecurity, severe
 Number of persons in households, 12 years and over 2017-2018
  • Males: 357,834
  • Females: 444,399
 2011-2012
  • Males: 246,639
  • Females: 344,612
 Statistics Canada Canadian Community Health SurveyFootnote 4 Report (Statistics Canada) - Health Fact Sheet: Food insecurity 2017/2018
2.2 By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.2.1 Prevalence of stunting (height for age <-2 standard deviation from the median of the World Health Organization (WHO) Child Growth Standards) among children under 5 years of age Exploring data sources
2.2.2 Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight) Exploring data sources
2.2.3 Prevalence of anaemia in women aged 15-49 years, by pregnancy status (percentage) More information on indicator 2.2.3 Percentage 2007-2017
  • Total: 8
  • Non-Pregnant Women: 7.8
  • Pregnant Women: N/A

More information on latest data for indicator 2.2.3

 ... ... Statistics Canada Canadian Community Health SurveyFootnote 4  
2.3 By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.3.1 Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size 2 sub-indicators
2.3.1.a Small-scale food producers
 2011 $PPP (annual)Footnote 2 2016 388 More data on latest data for indicator 2.3.1.a 2011 296 More data on data for previous period for indicator 2.3.1.a Statistics Canada Census of AgricultureFootnote 4  
2.3.1.b Medium-Large scale food producers
 2011 $PPP (annual)Footnote 2 2016 43,757 More data on latest data for indicator 2.3.1.b 2011 31,116 More data on data for previous period for indicator 2.3.1.b Statistics Canada Census of AgricultureFootnote 4  
2.3.2.PR Annual income of food producersFootnote 3 2 sub indicators
2.3.2.PR.a Small-scale food producers
 Annual average income (2011 $PPP/year) 2016 -3,609 More data on latest data for indicator 2.3.2.PR.a 2011 -6,293 More data on data for previous period for indicator 2.3.2.PR.a Statistics Canada Census of AgricultureFootnote 4  
2.3.2.PR.b Medium-Large scale food producers
 Annual average income (2011 $PPP/year) 2016 111,951 More data on latest data for indicator 2.3.2.PR.b 2011 79,630 More data on data for previous period for indicator 2.3.2.PR.b Statistics Canada Census of AgricultureFootnote 4  
2.4 By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.4.1 Proportion of agricultural area under productive and sustainable agriculture Exploring data sources
2.5 By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.5.1 Number of plant and animal genetic resources for food and agriculture secured in either medium or long-term conservation facilities 2 sub-indicators
2.5.1.a Number of accessions of plant genetic resources secured in conservation facilities
 Total number 2019-2021 115,000 2017-2019 127,505 Agriculture and Agri-Food Canada Plant Gene Resources of Canada  
2.5.1.b Number of local breeds stored in genebank
 Total number 2019-2021 14 2017-2019 11 Agriculture and Agri-Food Canada Animal Genetic Resources of Canada  
2.5.2 Proportion of local breeds classified as being at risk of extinction Percentage 2019-2021 86 2017-2019 ... Agriculture and Agri-Food Canada Animal Genetic Resources of Canada  
2.a Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.a.1 The agriculture orientation index for government expenditures Exploring data sources
2.a.2 Total official flows (official development assistance plus other official flows) to the agriculture sector Constant 2015 US$ 2016 191,774,979 2015 177,548,839 OECD OECD Statistics Chart (OECD) - Net official development assistance
2.b Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect, in accordance with the mandate of the Doha Development Round
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.b.1 Agricultural export subsidies 5 sub-indicators
2.b.1.a Agricultural export subsidies: Butter
 CAN$ thousand 2018/2019 585 2017/2018 182 Agriculture and Agri-Food Canada World Trade Organization: Committee on Agriculture - G/AG/N/CAN/135 & G/AG/N/CAN/125  
2.b.1.b Agricultural export subsidies: Skim Milk Powder
 CAN$ thousand 2018/2019 0 2017/2018 0 Agriculture and Agri-Food Canada World Trade Organization: Committee on Agriculture - G/AG/N/CAN/135 & G/AG/N/CAN/125  
2.b.1.c Agricultural export subsidies: Cheese
 CAN$ thousand 2018/2019 9,299 2017/2018 9,754 Agriculture and Agri-Food Canada World Trade Organization: Committee on Agriculture - G/AG/N/CAN/135 & G/AG/N/CAN/125  
2.b.1.d Agricultural export subsidies: Other Milk Products
 CAN$ thousand 2018/2019 89 2017/2018 36 Agriculture and Agri-Food Canada World Trade Organization: Committee on Agriculture - G/AG/N/CAN/135 & G/AG/N/CAN/125  
2.b.1.e Agricultural export subsidies: Incorporated Products
 CAN$ thousand 2018/2019 0 2017/2018 0 Agriculture and Agri-Food Canada World Trade Organization: Committee on Agriculture - G/AG/N/CAN/135 & G/AG/N/CAN/125  
2.c Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility
Indicators Unit of measure Reference period Latest data Previous period Data for previous period Data provider Source Data visualization
2.c.1 Indicator of food price anomalies Exploring data sources

Legend

...
not applicable
N/A
not available
PR
proxy indicator

Footnotes

Footnote 1

This is a proxy indicator. The UN Global Indicator states:"Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES)"

Return to foot note 1 referrer

Footnote 2

Purchasing power parity (PPP) conversion factor is the number of units of a country's currency required to buy the same amounts of goods and services in the domestic market as U.S. dollar would buy in the United States. This conversion factor is for GDP.

Return to the first foot note 2 referrer

Footnote 3

This is a proxy indicator. The UN Global Indicator states: "Average income of small-scale food producers, by sex and indigenous status"

Return to foot note 3 referrer

Footnote 4

Information on the source that was used to produce data for this indicator can be found through this hyperlink.

Return to the first foot note 4 referrer

More information on indicator 2.2.3

Anaemia is defined as the prevalence of haemoglobin concentrations below 110 g/L for pregnant women and 120 g/L for non-pregnant women.

More information on latest data for indicator 2.2.3

  1. Women who were not pregnant or women who were pregnant but were outside the operational definition of pregnancy status.
  2. Pregnant women considered to be between 8 and 40 weeks gestation as per WHO operational definition.
  3. Any results with implausible Haemoglobin levels (<25 or >200 g/L) were removed from the data.
  4. Women who reported their pregnancy status as "don't know" were removed from the analysis.
  5. Women who were pregnant but did not know how many weeks pregnant they were, were removed from the analysis.
  6. Haemoglobin results were not adjusted for altitude in this table.

More data on latest data for indicator 2.3.1.a

2011 $PPP (annual) of small-scale food producers, 2016

  • Male: 466
  • Female: 258

More data on data for previous period for indicator 2.3.1.a

2011 $PPP (annual) of small-scale food producers, 2011

  • Male: 353
  • Female: 191

More data on latest data for indicator 2.3.1.b

2011 $PPP (annual) of medium-large scale food producers, 2016

  • Male: 70,765
  • Female: 13,735

More data on data for previous period for indicator 2.3.1.b

2011 $PPP (annual) of medium-large scale food producers, 2011

  • Male: 50,191
  • Female: 8,891

More data on latest data for indicator 2.3.2.PR.a

Annual average income (2011 $PPP/year) of small-scale food producers, 2016

  • Male: -3,644
  • Female: -3,538

More data on data for previous period for indicator 2.3.2.PR.a

Annual average income (2011 $PPP/year) of small-scale food producers, 2011

  • Male: -6,721
  • Female: -5,812

More data on latest data for indicator 2.3.2.PR.b

Annual average income (2011 $PPP/year) of medium-large scale food producers, 2016

  • Male: 128,653
  • Female: 64,073

More data on data for previous period for indicator 2.3.2.PR.b

Annual average income (2011 $PPP/year) of medium-large scale food producers, 2011

  • Male: 91,822
  • Female: 43,363
Date modified: